Soupe aux pois
Okay, I'm a French-Canadian; how come I have to look up Epicurious.com to find a recipe for Split yellow pea soup, aka Soupe aux pois. I mean my grandma must have made it long before my mom opened a tin of Habitant French pea soup. Oh well, let's hope it turns out well!
3 comments:
Actually, the Habitant pea soup in a can is pretty good....why not relax, open the can, heat it up and pretend it's home made!
So, did you take my advice, or did you do the home made thing?
Of course I did it the hard way, I made the recipe from scrath and Chris loved it.
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